Ingredients:

1 tin apples

150 ml flour

150 ml castor sugar

150 ml milk

1 egg

2 teaspoons oil

Directions:

1. 1 tin apples - place in greased pie dish. Mix all together, expect 1 tin apples.

2. Once well mixed add 2 teaspoons baking powder. Pour mixture over the apples.

3. Sprinkle cinnamon over. Bake at 180 for 20 - 30 minutes. Serve with custard, cream or ice cream.

Bon Appetit!