Recipes

Low-Fat Herb-Crusted Baked Chicken

Weight loss recipes · 9 ingredients

5.01 rating
Low-Fat Herb-Crusted Baked Chicken

Ingredients

  • 16 oz boneless skinless chicken breasts
  • 1⁄2 cup breadcrumbs
  • 1⁄4 cup fat-free Parmesan cheese
  • 1 tsp rosemary
  • 1 tsp basil
  • 1⁄2 tsp oregano
  • 1 tsp black pepper
  • 1 tsp parsley flakes
  • 1⁄3 cup fat-free margarine, melted

Directions

  1. Preheat oven to 375°F.
  2. Mix bread crumbs, cheese and seasoning in shallow bowl.
  3. Dip each chicken breast in melted margarine (or spray with Bacel Topping Spray), then in bread crumb mixture.
  4. Place each breast on baking sheet sprayed with nonstick cooking spray.
  5. Bake for approximately 20-30 minutes or until golden brown and the chicken reaches 165°F (74°C).