1/2 t pink salt & parsley
1/4 t black pepper, granulated garlic, onion powder & dill
1/8 t basil, oregano, rosemary, thyme & crushed red pepper
grinder
potatoes
2 t water
dry seasoning
2 t butter
1. Mix 3 first. Then put this into the grinder to make a finer powder.
2. Trimm the ends of the potatoes, then sliced.
3. Place the potatoes in the cooker, added 2 T water, the dry seasoning and about 2 T butter. Cooking on Low, as directed.