Ingredients:

1 cup steel cut oats

3 1/2 cups water

1 cup peeled and chopped apple

1/2 cup raisins

2 tablespoons butter

1 tablespoon ground cinnamon

2 tablespoons brown sugar

1 teaspoon vanilla extract

Directions:

1. Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar.

2. Cover the cooker, set to 2. Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).

Bon Appetit!