Chocolate Fudge Pie

Ingredients

• 1 1⁄2 cups sugar
• 3 tablespoons cocoa
• 1⁄2 cup butter, melted
• 3 eggs
• 1 teaspoon vanilla
• 1(8 inch) unbaked pie shell

Directions

1. Preheat oven to 350°F. Combine sugar and cocoa; add butter, eggs, and vanilla.
2. Mix well and pour into pie shell.
3. Bake for 35 minutes. Let cool for 10 minutes. Serve warm with ice cream or whipped cream.