Ingredients:

8 bacon strips, cut in half

16 crab chunks

1/8 cup of brown sugar

1/2 teaspoon of cinnamon (optional)

Directions:

1. Preheat the oven to 350 degrees F. Wrap each piece of crab with ½ a slice of bacon and place them in a glass baking dish.

2. Sprinkle a light layer of brown sugar and cinnamon over the top of them all. Cook for approximately 20 minutes or until bacon is done. Serve with your favorite side dish.

Bon Appetit!