2 bricks cream cheese softened
rotisserie chicken shredded
1 cup frank's chicken wing sauce (or your fave)
1 cup blue cheese dressing
shredded cheddar
1. Layer cream cheese along bottom of pan. Layer shredded chicken. Layer wing sauce. Layer blue cheese.
2. Stir chicken wing sauce and blue cheese around top. Sprinkle shredded cheddar on top.
3. Cover and bake at 375 for 30-45 mins or until melted. Serve with celery, carrot, make as a low carb flat bread pizza, quesadilla or rolled taquito.