Ingredients:

1 lb. pork sausage browned, drained, and crumbled

10 eggs beaten

4 c. dry bread cubes

3 1/4 c. milk

8 oz. crystal farms cheddar cheese

1 1/2 tsp. salt

1 1/2 tsp. pepperr

1 1/2 tsp. dried mustard

Directions:

1. 1. Combine all ingredients in a large mixing bowl.
2. 2. Pour into a greased 9x13 inch baking pan.
3. 3. Cover and refrigerate overnight.
4. 4. Uncover and bake at 350 degrees for 60 minutes or until center is set.

Bon Appetit!