Ingredients:

600 g chicken cut into strips

two packets of schwartz bbq shredded chicken with 300 hot water to dissolve

one tbsp paprika

mushrooms if you like

two cloves crushed garlic

1/2 to 1 tbsp of cayenne chilli pepper

salad and cheese for topping and salsa (optional)

Directions:

1. Throw it all in on low for around 6 hours.

2. The chicken shredded really easy.

3. And may seem a lot of liquid but when you shred it about an hour before the end it seems to absorb quite a bit.

Bon Appetit!