Ingredients:

4-6 boneless, skinless chicken breasts

1 can (8 oz.) crushed pineapple

1 bottle (16 ounces) barbecue sauce

Directions:

1. Place chicken in a greases 3.5-5 quart Slow Cooker.

2. Combine pineapple and BBQ sauce and pour over meat.

3. Cook on high heat for 3-4 hours or on low heat for 6-8 hours.

Bon Appetit!