Ingredients:

4 pork loin steaks

1 inch piece of root ginger, grated

3 cloves garlic, crushed

1/2 cup / 125ml hoisin sauce

1/2 cup / 125ml soy sauce

1/2 cup / 125ml water

2 tbsp soft brown sugar

2 tbsp rice vinegar

Directions:

1. Add everything to the Slow cooker.

2. Cook in LOW for 5 to 7 hours. Remove the pork and shred with forks, pour over a few spoonfuls of the sauce and enjoy.

Bon Appetit!