Strawberry Pie

Ingredients

• 3 tablespoons cornstarch
• 1 cup sugar
• 1 1/2 cups water
• 3 oz box strawberry Jell-O
• 2 cups sliced strawberries

Directions

1. Pre-bake a 10" pie shell.
2. Line bottom of pie shell with the sliced strawberries.
3. Combine cornstarch, sugar and water in small saucepan.
4. Bring to a boil and simmer, stirring constantly, until thickened.
5. Add the Jell-O and stir until dissolved. Pour over the strawberries and refrigerate until set.
6. Serve with whipped cream.