Italian Bake

Ingredients

• 3 pounds chicken breasts (cooked & cut into bite size pieces)
• 6 Italian sausage links
• 2 jars or spaghetti sauce
• 1 pound of pasta, penne, macaroni, shells or whatever you like
• 1 large package of pizza cheese
• 1 onion
• 2 large bell peppers red & green, cut into chunks

Directions

1. Cut up chicken, onion, peppers and sausage. Boil pasta and drain (don't over cook)
2. Mix pasta, sausage, onion, peppers, chicken and sauce. Put in a large deep dish. If it won't all fit, make a little side dish to freeze for lunch later.
3. Top heavily with cheese.
4. Bake at 325 degrees for about 45 minutes or until golden and bubbly.