Recipes

Cream-style Corn Bread

Oven recipes · 4 ingredients

5.01 rating
Cream-style Corn Bread

Ingredients

  • 1 box Jiffy Cornbread Mix
  • 2 eggs
  • 1 c cream-style corn
  • 1 c sour cream

Directions

  1. Preheat oven to 400 degrees.
  2. In a medium bowl, combine all ingredients. Mix well. Pour mixture into a 1-1/2 quart baking dish sprayed with cooking spray.
  3. Bake 30-40 minutes.