Ingredients:

1 lb. bacon fried and crumbled

16 oz. sour cream

1 cup mayonnaise

3-4 tomatoes chopped (Romas work well)

Directions:

1. 1. Set aside small amount of bacon and tomatoes to top dip, if desired.
2. 2. Mix together bacon, sour cream, mayonnaise and tomatoes. Top with reserved bacon and tomatoes. Serve with a vegetable tray or crackers.
3. 3. Want to add a bit more flavor? Add a teaspoon of onion powder and/or a teaspoon of seasoned salt.

Bon Appetit!