2 lbs. extra-lean ground beef
2 celery ribs, chopped
1 medium onion, chopped
1 medium carrot, grated
3 garlic cloves, minced
1 can (8 oz.) tomato sauce
1/2 cup chicken broth
1/4 cup louisiana-style hot sauce
2 tbsp. brown sugar
2 tbsp. red wine vinegar
1 tbsp. worcestershire sauce
1/4 tsp. pepper
8 hamburger buns, split
crumbled blue cheese, optional
1. Cook the first 5 ingredients in a Dutch oven over medium heat until the ground turkey is no longer pink. Str in the tomato sauce, chicken broth, hot sauce, chicken broth, brown sugar, vinegar, Worcestershire sauce and pepper, heat through.
2. Serve on hamburger buns. If desired sprinkle with blue cheese.