Ingredients:

100 gm soya chunks (boiled in hot water with salt for 15mnts)

1/2 tsp mustard seeds

2 tbsp ginger garlic paste

2 onion

1 tomato

curry leaves

1 green chili

1/4 tsp turmeric

1 tsp red chili powder

1 tsp coriander powder

1/2 tsp fennel

1/4 tsp black pepper

1/4 tsp garam masala

salt

sugar

Directions:

1. 1. In a pan pour oil add mustard seeds and pop it. Add ginger garlic paste and saute it, add onion saute until golden brown.
2. 2. Add green chilli, curry leaves and mix then add masala powder.
3. 3. Saute well then add tomato cook until tomato mashes and then add salt, sugar and balance flavors. Then add soya chunks mix and cook for 5 mints then serve.

Bon Appetit!