Ingredients:

1 pound chicken breast

1/2 teaspoon salt

1/4 teaspoon garlic powder

1/8 to 1/6 teaspoon white pepper

3 tablespoons water

5 tablespoons ketchup (honey sauce)

4 tablespoons sugar (honey sauce)

3 tablespoons water (honey sauce)

2 tablespoons honey (honey sauce)

1 large egg (butter)

1/4 teaspoon salt (butter)

1/6 teaspoon garlic powder (batter)

10 tablespoons (1/2 cup + 2 tablespoons) cold water (butter)

2 teaspoons baking powder (butter)

1/2 cup cornstarch / cornflour (butter)

3/4 cup flour (butter)

2 tablespoons vegetable oil (butter)

Directions:

1. 1. Cook in Fry Pan until Golden. Brown or you could cook in an over on 200 c.

Bon Appetit!