Ingredients
- 1 chicken boiled
- 1 teaspoon salt and
- little oil
- 1 teaspoon birkho (chilli flakes)
- 2 tablespoon chilli powder
- 1/2 c of ketchup
- 1/4 c vinegar
- 1/4 teaspoon cumin powder
- 2 lemon juice
- 1/2 teaspoon salt
Directions
- Cook first 3 ingredients. Once cooked through. Keep aside. Fry Chicken till crispy. Then in a pot add oil from chicken add next 7.
- Mixed and cooked only for 2 minute added whole chicken and just left to cook till everything infused and left in a pot for 2 minutes then served with naan and chips.