Crock Pot Mushroom Chili

Ingredients

• 1 onion, diced
• 2 garlic cloves, minced
• 1 green bell pepper, chopped
• 1 cup fresh or frozen corn kernels
• 1 zucchini, diced
• 8 ounces mushrooms, sliced
• 3 cups diced tomatoes
• 3 cans kidney beans
• 1/2 cup water
• 2 tbsp. chili powder
• 2 teaspoons cumin
• 1/2 tsp oregano
• dash of cayenne pepper or to taste

Directions

1. Combine all ingredients in a Crock Pot. Cover and cook on low for 7 hours. Put the onion, garlic, green pepper and zucchini into the food processor and chopped everything that way.