Ingredients:

1/2 cup apple jelly

3/4 cup bbq sauce

2 drops liquid smoke

3 lbs chicken

salt & pepper

Directions:

1. In a medium bowl, whisk together the apple jelly, bbq sauce, liquid smoke, and good pinch of salt & pepper.

2. Add chicken to slow cooker. Pour BBQ mixture over the top. Cover and cook on low 7-8 hours or high 5-6 hours. Remove chicken and add a few tablespoons of fresh BBQ sauce to the insert to help thicken the sauce, if needed.

3. Serve with baked potatoes and green beans.

Bon Appetit!