Ingredients:

1 beef roast of choice (use the size roast and the amount of vegetables)

1 can cream of mushroom soup

1 package dry onion soup mix

1 (12 oz.) can coke

red potatoes, halved

carrots, cut in chunks

Directions:

1. Place beef in crock pot and top with dry onion soup mix. Place vegetables around roast.

2. Mix together the cream of mushroom soup and the Coke in a bowl and pour over roast.

3. Set crock pot on low, cook for 6-8 hours. The longer you cook, the more tender the meat becomes.

Bon Appetit!