Ingredients:

2 pound pork tenderloin

1/4 cup low sodium soy sauce

1 tbs. yellow mustard

2-3 tbs. maple syrup

2 tbs. olive oil

2 tbs. diced dried onions

1 1/2 tsp. garlic salt or powder

Directions:

1. Mix ingredients above. Pour over Tenderloin in the crock pot and cook on low for 6 hours.

Bon Appetit!