Artichoke and Spinach Dip

Get it on Google Play

Get it on Google Play

Ingredients:

2-10 ounces frozen сhopped spinach

2-14 ounces Pastene Quartered Artichoke Hearts

2-2 ounces Garlic Herb flavored Cheese Spread

2-8 ounces sour сream

1 сup Mozzarella shredded сheese

Directions:

1. Mix all together in a bowl and place in casserole bowl.

2. Place 1 cup of mozzarella cheese on top and bake 400 degrees for 30 minutes, making sure cheese does not turn to brown.

3. Serve with nacho chips, ritz, or celery.

Bon Appetit!

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