
Ingredients
- 1 box of graham crumbs
- 1 8 once package of cream cheese (softened)
- 1/3 cup of sugar
- 2 tsp. vanilla extract
- 1 cup of sour cream
- 1 1/2 cups of cool whip
Directions
- Prepare graham crust according to box instructions.
- Beat cream cheese until smooth.
- Add in sugar and mix well.
- Add vanilla and sour cream, mix well.
- Fold in cool whip.
- spoon onto graham crust and chill 4 hours.