Ingredients:

1 (8 ounce) package cream cheese

1 (5 ounce) package instant vanilla pudding mix

1 (14 ounce) can sweetened condensed milk

3 cups cold milk

1 (8 ounce) container frozen whipped topping, thawed

1 teaspoon vanilla extract

4 bananas, sliced

1/2 (12 ounce) package vanilla wafers

Directions:

1. In a large bowl, beat cream cheese until fluffy.

2. Beat in condensed milk, pudding mix, vanilla and cold milk until smooth. Fold in 1/2 of the whipped topping.

3. Line the bottom of a 9 x 13-inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture.

4. Top with remaining whipped topping. Chill.

Bon Appetit!