1 cup (110 g) rolled oats
1/2 cup (56 g) cups almond flour
1/3 cup (28 g) unsweetened desiccated coconut
1/2 cup (134 g) defrosted and crushed frozen raspberries
1 tbsp (10 g) melted coconut oil
1. Put all the ingredients into a mixing bowl and mix until combined. Roll into balls.