
Ingredients
- 1 large box vanilla pudding, instant
- 3 cups. milk
- 1/3 cup. shredded coconut
- 3 bananas, sliced
- Nilla wafers
- 2 cups. Cool Whip
Directions
- Mix pudding with milk according to directions in large bowl.
- Add in coconut and cool whip using a wire whisk, not electric beaters. You don't want the cool whip to get too liquid. Just until both are blended well.
- Take another large bowl and make a layer of Nilla wafers on the inside bottom of bowl.
- Slice a banana and arrange evenly over wafers. Carefully spread half of the pudding over wafers and bananas.
- Repeat this with another layer of wafers, banana slices and the rest of pudding.
- Add another layer of wafers and sliced banana on top. If desired, you could also crunch up a few to sprinkle over as a topping.