Ingredients:

8 oz. coconut water

¼ cup fresh lime or lemon juice

12 oz. frozen strawberries

8 oz. crushed ice

4 to 6 oz. rum

Homemade coconut whipped cream

Dark chocolate, shredded

Directions:

1. Combine the coconut water, lime juice, ice, strawberries, and rum, if using, in a blender.

2. Pulse until smooth.

3. Pour the liquid into serving glasses, top with the homemade coconut whipped cream, and sprinkle with shredded chocolate.

Bon Appetit!