Ingredients:

6 chicken breasts cut in half and pounded thin

4 cans cream of chicken and mushroom

4 cups water

1 8oz block cream cheese soft

1/2 a bag of red and yellow potatoes quartered

some small baby carrots

1 small Walmart bag of broccoli and cauliflower

salt

pepper

3 ranch seasonings packets

paprika

garlic powder

onion powder

Directions:

1. Mix water, cream cheese and cream of then add seasonings and all the veggies to this

2. Put half in the pot place chicken on top and then cover in the other half of the veggie cream mix. Cook on high 4-6hours.

Bon Appetit!