1 bag of hambeens® 15 bean soup®
1 cup chopped onion
1 14.5 oz can (or box) diced tomatoes
juice from one lemon
1 tsp of chili powder
1-2 cloves of garlic diced
optional: 1 lb. of ham, ham hocks or smoked sausage
1. Soak the beans overnight in 8 cups of water and then this morning through everything in the crockpot and set it for 8 hrs.