Ingredients:

1/2 cup water

1/2 cup soy sauce

1/4 cup white wine

1/2 cup brown sugar

2 tablespoons hoisin sauce

1 teaspoon toasted sesame oil

1/2 teaspoon hot sauce

1 tablespoon minced garlic

2 teaspoons minced ginger

1 red onion cut in half and sliced

2 large boneless skinless chicken breasts cubed and tossed in corn starch

Directions:

1. Place all ingredients into the Slow cooker, mix very well, cover and cook on low for 4 hours. Make up rice and veggies of choice, serve and enjoy.

Bon Appetit!