Ingredients:

1 (10.5 ounce) can of cream of chicken soup

1 (8 ounce) sour cream

1 (6 oz.) box of stuffing mix

¾ cup of water

1 (16 oz.) bag of frozen green beans

3-4 large salted and peppered chicken breasts

Directions:

1. In the crock pot, place the chicken.

2. In a bowl, add the soup, sour cream, and stuffing, half of the water and mix well together then pour over the chicken.

3. Add the string beans and the rest of the water.

4. Cook on high for 4 hours or on low for 6 to 7 hours.

Bon Appetit!