
Ingredients
- 6 regular size Snickers Candy Bar
- 6 apples
- 1 (5 oz.) package vanilla instant pudding
- 1/2 cup milk
- 1 (12 oz.) tub cool whip
- 1/2 cup caramel ice cream topping
Directions
- Whisk vanilla pudding packet, 1/2 cup milk and cool whip together until well combined.
- Chop up apples and Snickers.
- Stir chopped apples and Snickers into pudding mixture.
- Place in a large bowl and drizzle with caramel ice cream topping.
- Chill for at least 1 hour before serving.