Ingredients:

6 regular size Snickers Candy Bar

6 apples

1 (5 oz.) package vanilla instant pudding

1/2 cup milk

1 (12 oz.) tub cool whip

1/2 cup caramel ice cream topping

Directions:

1. Whisk vanilla pudding packet, 1/2 cup milk and cool whip together until well combined.

2. Chop up apples and Snickers.

3. Stir chopped apples and Snickers into pudding mixture.

4. Place in a large bowl and drizzle with caramel ice cream topping.

5. Chill for at least 1 hour before serving.

Bon Appetit!