1 apple, cored and sliced
1 tbsp butter
1 1/2 tbsp brown sugar
1/4 tsp ground cinnamon
1 tbsp dried cranberries or raisins, optional
1 tbsp chopped pecans, optional
1. Preheat grill (to medium heat). Cut a 12 x 18-inch sheet of nonstick foil.
2. Place apple slices on foil along with butter, brown sugar and cinnamon and dried cranberries.
3. Wrap packet securely with double-fold seals, allowing for a bit of room for heat expansion.
4. Place packet on grill cover and cook for about 15 minutes over medium heat.
5. Be careful when removing from the grill it will be very hot! Also, use caution when opening packets because there will be hot steam as you open them.