Ingredients:

2 cups milk, may use lower fat

4 large eggs

1/2 cup all-purpose flour

1 cup sweetened flaked coconut

1 cup granulated sugar

1/2 cup butter, room temperature

1/2 teaspoon salt

1 teaspoon vanilla extract

Directions:

1. Place all ingredients into a blender, put blender on medium speed and count to ten - pour into a 9" deep dish pie pan. During the baking process, the flour drops to form the crust.and the remaining ingredients will form the filling.

2. Bake at 350 for 45 minutes.

Bon Appetit!