Ingredients:

2 cans cherry pie filling

1 box yellow cake mix

1⁄2 cup butter (cut into tbls.)

chopped walnuts, however much you want

Directions:

1. Put oven on 350 degrees F. Grease a 13x9 inch pan. Put both cans of cherry pie filling in. Top with cake mix.

2. Press butter throughout dish. Sprinkle with nuts. Bake for 1 hour, or until it looks done.

Bon Appetit!