Hash Burgers

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Ingredients:

1 sm can corned beef hash

split open hamburger buns

american cheese slices

optional thin slices of onion

Directions:

1. Oven at 350.

2. Place tops and bottoms of buns on foil on a sheet pan.

3. Place a nice big scoop of hash on the bun kind of compacting it. Top with a slice of american cheese. Put in oven at 350 deg for 13 15 min.

4. You can top these with ketchup, hot sauce, mustard or nothing.

Bon Appetit!

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