Ingredients:

1 kg of chicken breast, slice into strips

2 limes, juice

1 lime zest

2 tablespoons of paprika

2 tablespoons of mustard sauce

3/4 teaspoon of cayenne pepper or chilli powder

half cup of buttermilk or milk or yoghurt

1/2 teaspoon of cumin powder

salt and pepper

5-6 cloves of garlic, freshly grated

1 teaspoon of sugar

1/4 cup of olive oil

Directions:

1. Mix everything together and let marinate for a minimum of 4 hours. Then cook until well done. It can either be an overbaked, grilled or pan cook. Whatever is easy for you. Serve with a squeeze of lime juice and freshly chopped coriander.

Bon Appetit!