1 dl sesame seeds
1/2 dl flax/linseeds
1/2 dl sunflower kernels
1 tsp baking powder
1 tbsp. fiber husk
in a bottle and then add
3 eggs
250 g cottage cheese
salt
1. Mix well.
2. Spread out on baking paper on a baking pan as thin as possible.
3. Oven. 225 C 15 minutes.
4. Then 150 C 10 minutes to get them crispier.