Shrimp Cucumber Bites

Ingredients

• 1 leanest
• 2 healthy fats
• 1 2/3 green
• 3 condiments
• 2 teaspoon olive oil
• 1 tablespoons creole seasoning
• 21 ounces cooked shrimp
• 2 cups cucumber
• 6 ounces avocado (sauce)
• ½ cup green onions (sauce)
• 2 tablespoons fresh cilantro (sauce)
• 2 teaspoon lemon juice (sauce)
• ¼ teaspoon salt (sauce)
• ½ teaspoon cayenne (sauce)

Directions

1. Toss the shrimp in the oil and the seasoning and cook in a preheated (medium-high heat) heavy bottomed pan/skillet until slightly blackened, about 2-3 minutes per side. Assemble the bites with cucumber slices, topped with avocado sauce, shrimp and remoulade sauce.
2. Sauce. Mix everything and enjoy.