Ingredients:

1/2 lb ground turkey

handful of diced onion

zucchini

some left over pizza sauce (any flavorful tomato sauce will work)

garlic salt

crushed red peppers

some mozzarella cheese

Directions:

1. First brown turkey in a skilled with the onion, crush pepper and garlic salt.

2. While that was cooking halve the zucchini and scoop out the squash with a spoon leaving enough on the sides that the stuffing could go back in.

3. Threw the squash in with the meat and let it all cook until it was done and then added enough of the leftover pizza sauce to get the mixture moist but no saucy-wet.

4. Turned the zucchini halves upside down on plate and microwave them for a minute to get all the wetness out.

5. Take them out of the microwave and fill them with the ground turkey mixture and top with mozzarella cheese.

6. Bake them at 350 until the cheese was browned. It was a pretty quick meal to throw together and best of all.

Bon Appetit!