Ingredients:

30 grams of coconut flour

40 grams of vanilla protein powder

10 grams of cocoa powder

2 grams of stevia

2 grams of baking powder

50 grams of low fat plain yogurt

30 grams of sugar free syrup

1 large egg

15 grams of milk chocolate bars/chips (melted in microwave for 45 seconds)

Directions:

1. Mix the Dry Ingredients until consistent color

2. Put in the Wet Ingredients and mix it all together until consistent (Batter)

3. Spray your baking pan with a non-stick cooking spray

4. Place batter in baking pan. Put in Air Fryer for 8minutes 280degrees Farenheit.

Bon Appetit!