Ingredients:

1 package of betty Crocker sugar cookie mix

1 8 oz package of cream cheese softened

1 container of cool whip

1/2 cup to 1 cup of powder sugar

1 tbsp of vanilla

your favorite fruits

Directions:

1. For the crust, follow the directions on the back of the Betty Crocker Sugar Cookie mix. Spray a cookie sheet with pam. The dough gets really sticky, so use a rubber spatula coated with butter to spread it out on cookie sheet.

2. For the cream cheese topping, mix container of cool whip, cream cheese, powder sugar, and vanilla with a blender to get it mixed really good.

3. Spread cream cheese topping on crust. Top it with your favorite fruits and put in refrigerator to cool.

Bon Appetit!