Ingredients
- 1 cup (110 g) rolled oats
- 1/2 cup (56 g) cups almond flour
- 1/3 cup (28 g) unsweetened desiccated coconut
- 1/2 cup (134 g) defrosted and crushed frozen raspberries
- 1 tbsp (10 g) melted coconut oil
Directions
- Put all the ingredients into a mixing bowl and mix until combined. Roll into balls.