Ingredients
- oil 2 tablespoon
- onion 1 large
- capsicum 1 cup
- chicken (boiled) 1 cup
- salt 1/2 teaspoon
- black pepper 1 teaspoon
- garlic powder 1 teaspoon
- chicken powder 1 teaspoon
- chilly ketchup 3 tablespoon
- Worcestershire sauce 1 teaspoon
- soya sauce 1 tablespoon
- hot sauce 1 teaspoon
- frozen paratha (puff pastry dough) 5 pieces
- egg for brushing
Directions
- In a pan, add oil, onions, capsicum and mix well. Add chicken and mix.
- Then add salt, black pepper, garlic powder. chicken powder, chilly ketchup, Worcestershire sauce, soy sauce, hot sauce and mix until well combined.
- Then put 3 frozen parathas and dust with flour. Add chicken mixture and after that make a roll. Then put 2 parathas and repeat. After that make a pie of 2 rolls. Put this spiral pie in a baking tray and brush with egg.
- Bake it at 180°C for 15 to 20 mins. Chicken fajita spiral pie is ready to eat.