Ingredients:

2 c tater tots, still frozen

1 dozen whisked eggs

1 can (8) pillsbury grands biscuits, diced up (raw)

2 c. cheese your choice

1/4 c milk

Directions:

1. All mixed together. Put in greased bunt pan. Bake on 400 degrees for 45 mins. When done flip onto platter and cut and serve.

Bon Appetit!