Ingredients:

3/4 cup sour cream

6 Spanish tortillas or flour tortillas of your choice (8 inches)

1 1/2 cups cubed cooked turkey or ready-to-use grilled chicken breast strips

1 cup (4 oz ) finely shredded cheddar cheese

1 cup shredded lettuce

1/2 cup chopped ripe olives

1/2 cup chunky salsa

Directions:

1. Spread 2 tablespoons sour cream over each tortilla. Top with turkey, cheese, lettuce, olives and salsa. Roll up each tortilla tightly, wrap in plastic wrap. Refrigerate until serving.

Bon Appetit!