Ingredients:

cooked sago (tapioca pearls), small

evaporated milk

condensed milk

vanilla

fruit cocktail, drained

fresh fruits (bananas, avocado, etc), sliced

Directions:

1. 1. In a bowl, place the sago and fruits. You can add fresh fruits. Add evaporated milk and a few drops of vanilla. Sweeten the mix using condensed milk. Also adjust the thickness of the mix using the latter milk. Refrigerate before serving.

Bon Appetit!