Binignit

Ingredients

• 2 1/2 c. coconut cream
• 1 1/2 c. coconut milk
• 3 c water
• 1 c white sugar
• 1/2 c. condensed milk
• 2 1/2 c. cassava
• 2 1/2 c. saba
• 2 c. sweet potato
• 1 c. purple yam
• 1 c. orange yam
• 1 c. taro root
• 1 1/2 c rice balls

Directions

1. Boil water and 2 c coconut milk in large pot. Add sweet potatoes, yams, cassava, taro root. Wait to boil again. Then simmer for 8 minutes. Add remaining coconut cream/milk, and sugar.
2. Boil and then simmer 7 minutes. Add saba banana. Simmer 2 minutes. If you want to use tapioca pearls, add them with the sugar to give it time to cook.
3. Add condensed milk according to taste. Simmer another minute.